In our 99th episode of The Italian American Podcast we highlight some of our favorite clips from our first 98 episodes. We also discuss some of the new and exciting developments which have been going on with The Italian American Podcast. It’s an episode full of fun, laughter, and heartwarming …
lidia bastianich
IAP 12: Lidia Bastianich on cooking as connection to heritage, keeping a family together, and what never to do when cooking pasta
In this episode of The Italian American Podcast, we speak with Lidia Bastianich, otherwise knows simply as Lidia, Emmy award-winning public television host of "Lidia's Kitchen," bestselling cookbook author, restauranteur, co-owner of the Italian marketplace Eataly, and purveyor of the …
The Italian-American gift: What we offer
“Many cultures have looked to the Italians to light the way in this regard: We seem to know how to hold each other close.” -Adriana Trigiani Food. Mangia. Cibo e vino. Pasta. Sauce. Meatballs. Bread. Mortadella. Mozzarella. Tiramisu. As Italian Americans, these things mean something …