Are you guilty of crimes against Italian food? A recent YouGov survey that polled 20,000 people across 17 different countries decided that Italian cuisine was the most beloved on earth… but also established a list of alleged "Italian Food Crimes" that might trip up even the most passionate …
IAP 233: Red Sauce: A Two-Part Exploration of How Italian Food Became American with Special Guest Ian MacAllen (Part 2)
We’re back for the second half of our incredible conversation with Ian MacAllen, the author of Red Sauce: How Italian Food Became American, as we continue our quest to understand the evolution of “Red Sauce Italian,” that unique cuisine born of the melding of Southern Italian tastes and American …
IAP 232: Red Sauce: A Two-Part Exploration of How Italian Food Became American with Special Guest Ian MacAllen (Part 1)
Once in a long while, a book comes along and immediately qualifies as a “must have” in the Italian American home library. In Red Sauce: How Italian Food Became American, author Ian MacAllen has created one of those books! In this rollicking two-part episode, we’re joined by this proud Italian …