We step into the world of independent film with the release of Director’s Cut, a project close to home, reflecting the passion, risks, and creative struggles that define the industry. Along the way, we explore the evolving landscape of streaming, AI, and the art of telling stories that stand out in an oversaturated market.
One of the highlights of this milestone episode is our conversation with the multi-talented Louie Lombardi. Known for his memorable roles on screen, Louie brings equal passion to his latest venture: Ava Lou’s pizza truck, which he runs with his daughter Ava. With humor and heart, he shares the lessons of family entrepreneurship — from teaching financial savvy across generations to navigating the cultural quirks of language, tradition, and taste.
In a twist that bridges past and present, we also reveal new developments surrounding the Italian American Civil Rights League, adding another layer of cultural and historical significance to this episode.
No celebration would be complete without reflecting on the craft of filmmaking itself. We discuss the collaborative spirit required to bring independent visions to life, the strategies behind modern marketing, and personal stories from our own creative journeys.
Louis Lombardi SOCIALS:
Instagram: @louislombardi
TikTok: @louislombardi
Facebook: @louislombardi
X: @louislombardi
HIS WEBSITE:
www.louislombardi.com www.
LINK TO DIRECTOR’S CUT https://www.
Don Capria SOCIALS:
Instagram: @doncapria
TikTok: @doncapria
Facebook: doncapria
X: @doncapria110
HIS WEBSITE:
www.onetencrew.com www.
EVENTS:
DARK EXPO oct 24 & 25
Colombobook.com
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